Teeling Small Batch Irish Whiskey

Small Batch is Teeling's flagship — the bottle that launched the brand in 2013 and announced that Irish whiskey didn't have to play it safe. It's a blend of grain and malt whiskeys, each initially aged in ex-bourbon barrels, then married together and finished for up to twelve months in Central American rum casks — a finish that was genuinely novel for Irish whiskey at the time and remains the signature of the house. Like everything Teeling makes, it's bottled non-chill filtered at 46% ABV, a meaningful step up from the 40% standard most Irish blends settle for, preserving body and mouthfeel the category often filters away. The rum influence shows up exactly where you'd want it: reviewers describe vanilla, sweet grain, and tropical fruit on the nose, moving into a creamy palate of caramel, banana, honey, and gentle baking spice, with the rum cask sweetness rounding the finish alongside white pepper and light oak. It's collected serious hardware over the years — including World's Best Irish Blended Whiskey honors at the World Whiskies Awards — and it consistently punches above its price as both an easy sipper and a cocktail base with more character than the standard green-bottle alternatives. The definitive introduction to what the Teeling brothers set out to do: modern, flavor-forward Irish whiskey that respects tradition without being trapped by it.

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